Vegan Chocolate Cookie Butter Muffins
These vegan chocolate muffins are filled with cookie butter! They take less than 30 minutes to make from start to finish and could not be easier. They're moist, fluffy, and require no eggs or dairy.
Prep Time 10 minutes mins
Cook Time 15 minutes mins
Total Time 25 minutes mins
Course Dessert, Desserts
Cuisine Universal
- ¾ cup all purpose flour
- ¾ cup white whole wheat flour or more ap flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 6 tablespoons cocoa powder sifted
- ½ teaspoon salt
- ⅔ cup oat milk or other nondairy milk
- ½ cup avocado oil or other oil
- ⅓ cup cane sugar or other granulated sweetener
- 1 tablespoon apple cider vinegar
- ⅓ cup unsweetened applesauce
- 5 tablespoons cookie butter (biscoff spread)